What’s included: 6 uncooked Vegetable spring rolls, sweet carrot dipping sauce How to heat: Fry in hot oil until crispy about 3-4 minutes How to serve: Serve hot with the dipping sauce.
Sun – Thur 11:30AM – 9PM
Fri – Sat 11:30AM – 9:30PM
Lunch served daily 11:30AM – 4PM